wanted to condense into one post all the photos and comments about what I ate in Takayama, but the three rooms where I was (from celiac in a country where celiac disease does not exist just ... why did Japan do not know precisely what it is!) deserve each post and a lot of photos, although I've done with the old Fuji and does not do justice to the colors of the dishes!
Myouga begin with, a micro-organic restaurant / organic with only two tables (7, maybe 8 seats) a shelf full of cookbooks macrobiotic, organic, etc.. micro basin at the entrance to wash your hands before dining, kitchen and an old woman who could easily be the younger sister of my mami Japanese (who has 81 years ...).
to learn a bit 'more about Takayama,
go here now and see if I can recover some more news on Myouga ...
well, although all in Japanese, is something ! Reviews on 'Taberogu'
Myouga, tel. 0577-32-0426 (closed Mondays and Tuesdays)
to 111 meters from the station to Takayama
post here some images retrieved from 食べ ログ, that make the best of my colors and the local dishes! more ...
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